- Hor d'Oeuvres -

All Hor d'Oeuvres are prepared fresh by our chef using only the finest ingredients and are elegantly served to you and your guests butler style.

Seafood
Cured Salmon, Smoked Trout, Sesame Ahi Tuna, Apple Smoked Rock Shrimp, Shrimp Cocktail, Scallops and Bacon, Crab & Artichoke in Phyllo Cup, Crab Stuffed Cherry Tomato

Beef & Chicken
Szechwan Pepper Beef, Tempura Chicken, Thai Chicken, Marinated Lamb Chops

Bruschetta
Tomato Basil, Melon Brie, Asparagus & Goat Cheese

Miscellaneous Items
Pork Spring Rolls, Shrimp Spring Rolls, Vegetable Spring Rolls, Stuffed Mushrooms, Mini Quiche, Spanakopeta